Universitas Negeri Padang Repository

Items where Division is "Fakultas Pariwisata dan Perhotelan > Parawisata-D4" and Year is 2023

Group by: Creators | Item Type | No Grouping

Jump to: A | N | P | V

Number of items: 6.

A

Ananda, Vika (2023) Pengaruh Kualitas Produk Terhadap Kepuasan Tamu di Fave Hotel Olo Padang. Skripsi thesis, Universitas Negeri Padang.

Aziz, Abdul (2023) Pengaruh Kualitas Pelayanan dan Variasi Menu Terhadap Kepuasan Pelanggan di Cafe Hanna Tea Lima Puluh Kota. Skripsi thesis, Universitas Negeri Padang.

N

Namira, Dea (2023) Persepsi Konsumen pada Makanan Tradisional Dendeng Daun Ubi. Skripsi thesis, Universitas Negeri Padang.

Nurhaliza, Afdilla (2023) Pengaruh Persepsi Harga Citra Merek dan Kualitas Pelayanan Terhadap Kepuasan Tamu Menginap di Grand Basko Hotel Padang. Skripsi thesis, Universitas Negeri Padang.

P

Pratama, Aditya Rizal (2023) Atraksi Wisata Berbasis Community Based Tourism (CBT) di Desa Wisata Kubu Gadang. Skripsi thesis, Universitas Negeri Padang.

V

Viozani, Ramadhanti Viozani (2023) Pengaruh Substitusi Ubi Jalar terhadap Kualitas Mie BasahBasah. Skripsi thesis, Universitas Negeri Padang.

This list was generated on Wed May 1 01:20:49 2024 WIB.

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