Alberida, Heffi and Syukur, Ulfa and Emlias, Emlias (1993) Pengaruh Penggunaan Acetobacter-Xylinium Murni dan Nata De Pina dalam Pembuatan Sari Kelapa. Project Report. Fakultas Teknik, IKIP: FPTK Padang.
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KKI_HEFFI_ALBERIDA_168_1994.pdf Download (1MB) | Preview |
| Item Type: | Monograph (Project Report) |
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| Subjects: | R Medicine and Food > Food General |
| Depositing User: | Mutia Farida |
| Date Deposited: | 23 May 2023 02:36 |
| Last Modified: | 23 May 2023 02:36 |
| URI: | http://repository.unp.ac.id/id/eprint/43879 |
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