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Faridah, Anni and Holinesti, Rahmi and Azhar, Minda and Cahyani, Nadilla and Syukri, Daimon (2020) Short Communication The Optimization of Recipe on the Production of Natural Jam from the Peel of Dragon Fruit (Hylocereus polyrhizus). Pakistan Journal of Nutrition, 19 (4). pp. 212-216. ISSN 1680-5194
Faridah, Anni and Syukri, Daimon and Holinesti, Rahmi (2015) Aktifitas Antibakteri Ekstrak Etanol 60% dan Ekstrak Air Kulit Buah Naga Merah Terhadap Bakteri Staphylococcus Aureus dan Eschericia Coli. Rekapangan: Jurnal Teknologi Pangan, 9 (1). pp. 15-18. ISSN 1978-4163
Faridah, Anni and Holinesti, Rahmi and Syukri, Daimon (2015) Identifikasi Pigmen Betasianin Dari Kulit Buah Naga Merah (Hylocereus polyrhizus) Menggunakan HPLC. Jurnal Pendidikan dan Keluarga, 7 (18). pp. 74-81. ISSN 2085-4285
Faridah, Anni and Syukri, Daimon and Holinesti, Rahmi (2015) Simple Characterization of Betalain Compound from RED Pitaya (Hylocereus polyrhizus) Peel Solution. International Journal on Advanced Science Engineering Information Technology, 5 (3). pp. 56-60. ISSN 2088-5334
Faridah, Anni and Holinesti, Rahmi and Syukri, Daimon (2015) Betalains from Red Pitaya Peel (Hylocereus polyrhizus): Extraction, Spec¬tro¬photometric & HPLC-DAD Identification, Bioactivity & Toxicity Screening. Pakistan Journal of Nutrition, 14 (12). pp. 976-982. ISSN 1680-5194
