Wati, Nurlida (2012) Analisis Perilaku Penggunaan Bahan Tambahan Pangan Sintetis Para Pedagang Makanan Porsi Di Dalam Lingkungan Kampus Universitas Negeri Padang. Skripsi thesis, Universitas Negeri Padang.
|
Text
11_A_NURLIDA_WATI_85264_860_2012.pdf Download (47kB) | Preview |
| Item Type: | Thesis (Skripsi) |
|---|---|
| Subjects: | L Education > L Education (General) T Technology > GT Technology (general) |
| Divisions: | Fakultas Pariwisata dan Perhotelan > Tata Boga - D3 |
| Depositing User: | Fitri Yelli |
| Date Deposited: | 04 Dec 2017 07:26 |
| Last Modified: | 04 Dec 2017 07:26 |
| URI: | http://repository.unp.ac.id/id/eprint/11438 |
Actions (login required)
 |
View Item |
